Easy Blueberry Breakfast Bake.

 Blueberry Brunch Bake Recipe. ( Easy Blueberry Bake )



Some Informations :


55 minutes to make

Serves 8






Ingridients :

  • One One lb. loaf day old French bread, reduce into 1/2 Inch cubes


  • 1 1/2 mugs fresh or even frozen unsweetened blueberries (If using frozen, do not thaw prior to adding in order to batter)


  • 12 ounces cream cheese, softened


  • 8 eggs


  • 1/2 mug plain yogurt


  • 1/3 mug sour cream


  • One teaspoon. vanilla extract


  • 1/2 tsp. ground cinnamon


  • 1/2 mug milk


  • 1/3 cup maple syrup


  • Additional blueberries, optional


  • Additional maple syrup

How to make Blueberry Brunch Bake :


  • Place half of the actual bread cubes inside a greased hallow 3 quart baking dish. Sprinkle along with blueberries.


  • In a big combining dish, defeat cream parmesan cheese until sleek. Defeat in the eggs, yogurt, sour cream, vanilla as well as cinnamon. Gradually include milk as well as 1/3 mug syrup till combined. Pour fifty percent over the bread. Best with the leftover bread and cream cheese mixture. Include and refrigerate overnight.



  • Remove from the refrigerator 30 minutes prior to baking. Include and make from 350 for 30 minutes. Discover; make 20 to 25 moments longer or till the blade placed near the center comes out clean. Sprinkle along with additional blueberries in the event that desired. Allow are a symbol of Five moments. Function with syrup.

Blueberry Brench Cake Is Ready To Serve.

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